Bakery Menu

breads

DAILY:
Classic Baguette
French Country Bread
Plain or Olive Ciabatta

MONDAY

TUESDAY
Sprouted Rye

WEDNESDAY
Black Current

THURSDAY

FRIDAY
Rosemary-Cheddar

Challah

SUNDAY
Sourdough

SATURDAY
Cran-Pecan Sourdough
Sprouted Rye

pastries

Croissants- Plain, Chocolate, Apricot, and Almond
Pain Au Raisin
Danishes
Pecan Sticky Buns
Sweet Scones
Savory Biscuits
Muffin of the Day
Vegan Cookies
Classic Cookies
Cocoa Nib Brownies
Almond Lemon Poundcake

treats

Frangipane Tart
Lemon Cream Tart
Chocolate Hazelnut Tart
Flourless Chocolate Torte
Cakes & Cupcakes
#macaronmonday

drinks

Espresso
Loose Leaf Teas
Single-Origin Coffees
Seasonal Beverages

hot case